Chocolate Chip Cookies

INGREDIENTS

• 1 1/2 C. Crisco
• 2 1/4 C. brown sugar
• 1 1/2 C. white sugar
• 2 tsp. vanilla
• 4 eggs
• 5 C. flour* may need more if sticky
• 2 tsp. baking soda
• 2 tsp. salt
• big bag chocolate chips
• 1 C. chopped walnuts (optional)
• 2 Tbsp. milk (optional)

INSTRUCTIONS

Cream sugar and shortening. Combine all ingredients. Bake at 375 degrees for about 8 mins. Don’t overbake.

Recipe by Linda, Peggy’s Cousin