Sour Cream Corn Muffins
INGREDIENTS 1 C. yellow cornmeal 1 C. all-purpose flour 1/4 C. sugar 2 tsp. baking powder 1/2 tsp. baking sodaContinue Reading
The Dileo Family Cookbook
INGREDIENTS 1 C. yellow cornmeal 1 C. all-purpose flour 1/4 C. sugar 2 tsp. baking powder 1/2 tsp. baking sodaContinue Reading
INGREDIENTS 2 1/4 C. flour 1 tsp. baking soda 1 tsp. salt 1 C. softened butter 3/4 C. brown sugar,Continue Reading
INGREDIENTS 2 sticks melted butter 2 1/2 C. finely crushed graham crackers 2 1/2 C. confectioners sugar 2 C. peanutContinue Reading
BAR INGREDIENTS 2/3 C. oleo 1 C. brown sugar 4 C. quick oatmeal 1/2 C. Karo syrup 3 tsp. vanillaContinue Reading
INGREDIENTS 2 C. flour 2 tsp. baking powder 1 tsp. baking salt 1 C. softened butter 1 1/2 C. brownContinue Reading
CRUST 2 C. flour 1/2 C. confectioners sugar 1 C. butter Mix together flour, conf. sugar and butter until creamed.Continue Reading
INGREDIENTS 1/2 C. sugar 1/2 C. Crisco 1/2 C. butter or margarine 1/2 C. brown sugar 2 egg yolks 1Continue Reading
BROWNIES 1 C. margarine 5 squares chocolate 2 C. sugar 4 eggs 1 1/2 C. flour 1/2 tsp. salt 1Continue Reading
CRUST 1 1/2 C. flour 1 1/2 C. rolled oats 1 C. brown sugar – packed 1 C. butter 1/2Continue Reading
CRUST 1/2 C. sugar 1 beaten egg 1/4 C. flour 1/4 C. chopped nuts 1 oz. square of chocolate 1/4Continue Reading
INGREDIENTS 1/2 C. margarine 1 C. light brown sugar 1 egg 1 C. flour 1 tsp. baking powder dash saltContinue Reading
INGREDIENTS 4 squares chocolate 1/2 lb. butter 4 eggs, beaten 2 C. sugar 1 3/4 C. flour 1 tsp. bakingContinue Reading