Glazed Pecans

INGREDIENTS

• 2 1/2 C. pecans
• 1 C. sugar
• 1/2 C. water
• 1 tsp. cinnamon
• 1 tsp. salt
• 1 1/2 tsp. vanilla

INSTRUCTIONS

Place pecans on a cookie sheet and brush with 1 Tbsp. melted butter, and stir well. Roast pecans at 350 degrees for 12-15 mins or until golden.

Cook sugar, water, cinnamon and salt together to a soft ball stage. Remove from heat, add vanilla and nuts. Stir gently until mixture becomes creamy. Turn out on a greased platter and separate.

Recipe by Donna