Swedish Apple Pie

INGREDIENTS

• 6 – 9 apples
• 1 Tbsp. sugar
• 1 tsp. cinnamon
• 1 1/2 sticks butter
• 1 C. sugar
• 1 C. flour
• 1/2 C. chopped walnuts
• 1 egg
• pinch of salt

INSTRUCTIONS

Peel and slice apples, enough to fill a buttered pie pan. Sprinkle 1 Tbsp. sugar, 1 tsp. cinnamon over apples and set aside. In a pan, melt 1 1/2 sticks butter. Remove from heat and add sugar, flour, egg, pinch of salt and nuts. Cook for a few minutes on low mixing well, then pour over apples. Bake at 350 degrees for 45 mins.

Recipe by Ruthie