Chocolate Chip Oatmeal Cake

INGREDIENTS

• Cooked oatmeal – 1c. Quick oatmeal + 1 3/4 c. Boiling water. Let stand 10 min.
• 1 C. sugar
• 1 C. brown sugar
• 1/2 C. softened butter
• 2 lg. eggs
• 1 3/4 C. flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 Tbsp. cocoa
• 1 C. chocolate chips for batter
• 1 C. chocolate chips for topping
• 3/4 C. chopped walnuts

INSTRUCTIONS

Blend ingredients except for 1 C. chocolate chips and walnuts, into oatmeal. Pour into a 9×13 greased pan. Sprinkle top of cake with 1 C. chocolate chips and nuts before baking. Bake at 350 degrees for 40 minutes.

Recipe by Peggy