
INGREDIENTS
- 1 lb. lean ground beef
- 2 onions, chopped
- Oil
- 1 green pepper, chopped
- 1 C. ketchup
- 1 tsp. salt
- 1/4 tsp. pepper
INSTRUCTIONS
Saute onion and pepper in oil until onion is transparent. Add beef and cook until light brown. Add ketchup, salt and pepper. Simmer 15 mins. Serve on hamburger bun.
Recipe by Peggy
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