Sweet Potato Casserole

Potatoes

• 3 C. cooked, mashed sweet potatoes
• 1 C. sugar
• 1/2 C. butter
• 2 eggs, beaten
• 1 tsp. vanilla
• 1/3 C. milk

Whip sweet potatoes with beater to take out strings. Combine ingredients and mix until well blended. Pour into baking dish.

Topping

• 1 C. brown sugar
• 1/2 C. flour
• 1/3 C. butter
• 1 C. chopped pecans

Bake at 350 degrees until heated through.

Recipe by Donna