Apps & Beverages

Hot Crabmeat Dip

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by Pegs Favorite Recipes | The Dileo Family Cookbook
INGREDIENTS
  • 8 oz. crabmeat, canned or frozen
  • 8 oz. cream cheese, softened
  • 2 Tbsp. mayo
  • dash tabasco
  • dash salt
  • dash pepper
INSTRUCTIONS

Blend all ingredients. Bake covered, at 300 degrees for 15 to 20 mins.

Recipe by Peggy